DEFINISI LEAVENING AGENT :
LEAVENING AGENT
JENIS LEAVENING AGENT :
1.BIOLOGICAL LEAVENERS
CONTOH : YEAST
JENIS -JENIS YEAST :
1.FRESH YEAST
2.ACTIVE DRY YEAST
3.QUICK RISE YEAST
2.CHEMICAL LEAVENERS
CONTOH :
1.BAKING POWDER
2.BAKING SODA
3.AMONIUM BICARBONAT
4.POTASSIUM BICARBONAT
3.MECHANICAL LEAVENERS
CONTOH : CREAMING
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